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J.B. MacKinnon


J.B. MacKINNON has won numerous national and international awards for journalism. As the originator of the 100-mile diet concept, he appears regularly in Canada and the USA as a speaker and commentator on ecology and food. His book, The 100-Mile Diet, co-authored with Alisa Smith, was a national bestseller and inspired a TV series in which the small town of Mission, BC, learned to eat locally. He was also the co-author, with Mia Kirshner and artists Paul Shoebridge and Michael Simons, of I Live Here, a groundbreaking "paper documentary" about displaced people that made top 10 lists in media as diverse as...

J.B. Mackinnon
Photo © Alisa Smith
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book cover
The Once and Future World
Written by J.B. MacKinnon

eBook | 256 pages | Random House Canada | Nature - Ecology; Science - Natural History; Nature - Ecosystems & Habitats - General
978-0-307-36220-9 (0-307-36220-5)

September 24, 2013 | $15.99



From one of Canada's most exciting writers and ecological thinkers, a book that will change the way we see nature and show that in restoring the living world, we are also restoring ourselves. 

The Once and Future World began in the moment J.B. MacKinnon realized the grassland he grew up on...



Also available as a hardcover.

book cover
The Once and Future World
Written by J.B. MacKinnon

Hardcover | 272 pages | Random House Canada | Nature - Ecology; Science - Natural History; Nature - Ecosystems & Habitats - General
978-0-307-36218-6 (0-307-36218-3)

September 24, 2013 | $29.95

(Available September 24, 2013)

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The Once and Future World
Written by J.B. MacKinnon

Format: Hardcover
ISBN: 9780307362186
Our Price: $29.95
   Quantity: 1 
(Available September 24, 2013)


From one of Canada's most exciting writers and ecological thinkers, a book that will change the way we see nature and show that in restoring the living world, we are also restoring ourselves. 

The Once and Future World began in the moment J.B. MacKinnon realized the grassland he grew up on...



Also available as an eBook.

book cover
The 100-Mile Diet
Written by Alisa Smith and J.B. MacKinnon

eBook | pages | Vintage Canada | Social Science - Agriculture & Food; Cooking - Methods - Slow Cooking; Biography & Autobiography - Personal Memoirs
978-0-307-37117-1 (0-307-37117-4)

February 24, 2009 | $13.99

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The 100-Mile Diet
Written by Alisa Smith and J.B. MacKinnon

Format: eBook
ISBN: 9780307371171
Our Price: $13.99


The remarkable, amusing and inspiring adventures of a Canadian couple who make a year-long attempt to eat foods grown and produced within a 100-mile radius of their apartment.

When Alisa Smith and James MacKinnon learned that the average ingredient in a North American meal travels 1,500 miles from farm to plate, they...

Also available as a trade paperback.

book cover
I Live Here

Hardcover | 320 pages | Pantheon | Social Science - Third World Development; Photography
978-0-375-42478-6 (0-375-42478-4)

October 14, 2008 | $34.00

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I Live Here
Written by Mia Kirshner, J.B. MacKinnon, Paul Shoebridge and Michael Simons

Format: Hardcover
ISBN: 9780375424786
Our Price: $34.00
   Quantity: 1 


I Live Here is a paper documentary–an intimate journey to humanitarian crises in four corners of the world: war in Chechnya, ethnic cleansing in Burma, globalization in Mexico, and AIDS in Malawi.


~THE BOOK~

I Live Here is a visually stunning narrative — told through journals, stories, images, and graphic novellas — in...


book cover
The 100-Mile Diet
Written by Alisa Smith and J.B. MacKinnon

Trade Paperback | 288 pages | Vintage Canada | Social Science - Agriculture & Food; Cooking - Methods - Slow Cooking; Biography & Autobiography - Personal Memoirs
978-0-679-31483-7 (0-679-31483-0)

October 2, 2007 | $21.00

Add this item to your cart

The 100-Mile Diet
Written by Alisa Smith and J.B. MacKinnon

Format: Trade Paperback
ISBN: 9780679314837
Our Price: $21.00
   Quantity: 1 


The remarkable, amusing and inspiring adventures of a Canadian couple who make a year-long attempt to eat foods grown and produced within a 100-mile radius of their apartment.

When Alisa Smith and James MacKinnon learned that the average ingredient in a North American meal travels 1,500 miles from farm to plate, they...

Also available as an eBook.

              
              



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